Homemade Dijonnaise recipe

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I’ll show you how to make homemade Dijonnaise with a few ingredients! Perfect condiment to serve with your fries and tater tots. It also happens to be one of my favorite dipping sauces for wings.

While it may not be as popular as Bang Bang sauce this mayonnaise based sauce will surprise you at the variety of finger foods you can dip into it.

Easy Dijonnaise Recipe

Are you looking to try a new sauce? Something different from Fry sauce or burger sauce but also tastes amazing. You've got to try making your own Dijonnaise sauce!

This zesty mix of mayo and Dijon mustard adds the wow factor to your sandwiches, burgers, and lots more with its tangy, creamy flavor.

What is Dijonnaise?

Dijonnaise sauce is simply a condiment that combines dijon mustard and mayonnaise. The mustard gets mellowed out by the rich, velvety mayo for a balanced blend you'll want to slather on everything.

Why you’ll love it

Incredibly versatile for sandwiches, burgers, dips, and more
Budget friendly and easy to whip up in just 5 minutes!
Easy to customize and adjust flavors to your taste.
The Dijon mustard add a unique taste different from other mayonnaise based dips.

Ingredients

Mayonnaise
Dijon mustard
Lemon juice
Black pepper
Salt

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Mixing bow
Mini whisk

How to make Dijonnaise

This is an overview of the recipe with step by step photos. Scroll down to end of post for a printable recipe card with the amount of ingredients and full recipe instructions.

Mix all ingredients in a bowl till well combined. Use immediately or store in the refrigerator for up to one week.

How you use this dip.

The possibilities are endless! Use Dijonnaise as a spread for burgers, sandwiches, wraps or dip for fries and veggies. It also makes a great sauce for proteins like chicken, salmon or steak.

How to store

Homemade Dijonnaise will last for up to one week stored in an airtight container in the refrigerator. Give it a stir before using again.

Helpful Tips

You can adjust the quantity of the individual ingredients to your liking. Want more tang? Add more Dijon, want less tang? Up the mayo.
You can add a bit of honey or sweet relish for a variation.
A mini whisk helps blend the ingredients together.
Feel free to leave out the lemon juice, pepper and salt to make a two ingredient Dijonnaise recipe.

FAQs

Is Dijonnaise the same as Mayomust?

No, these are two different dips with two different flavors because of the type of mustard used.

Mayomust combines mayonnaise and yellow mustard while Dijonnaise combines dijon mustard and mayonnaise.

How long does homemade Dijonnaise last?

Properly stored in the fridge, it will keep for up to 1 week.

Can I use this as a salad dressing?

Yes you can use Dijonnaise in salads.

More mayo based sauces to try

Easy homemade Mayocue
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This creamy blend of dijon mustard and mayo is a must-try for sandwich lovers. We hope you give this homemade Dijonnaise recipe a try as it’s an easy way to amp up the flavor on all your favorite appetizers.

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